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Recipes

Nourish Your Body with Every Bite

Discover delicious, health-boosting recipes designed to support your wellness journey.

12 recipes
Oats & Walnut Breakfast BowlBreakfast
Vegetarian

Oats & Walnut Breakfast Bowl

A fibre-rich oat bowl with walnuts and berries that keeps blood sugar steady and supports liver health through the morning.

15 mins1 serving
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Turmeric Ginger Detox TeaSnacks
Vegetarian

Turmeric Ginger Detox Tea

A warming anti-inflammatory tea that supports digestion and liver function between meals.

10 mins2 servings
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Kerala Grilled Fish with Lemon & HerbsDinner
Non-VegetarianKerala

Kerala Grilled Fish with Lemon & Herbs

Lean, spice-marinated fish grilled with lemon and curry leaves — a Kerala-style dinner that's high in protein and easy on calories.

30 mins2 servings
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Moong Dal CheelaBreakfast
VegetarianIndian

Moong Dal Cheela

A protein-rich, low-glycaemic savoury pancake made from split yellow moong dal — a satisfying Indian breakfast that won't spike blood sugar.

25 mins (plus soaking)2 servings
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Ragi Idiyappam with Vegetable StewBreakfast
VegetarianKerala

Ragi Idiyappam with Vegetable Stew

Steamed finger-millet noodles served with a light coconut-milk vegetable stew — a fibre-rich, gut-friendly Kerala breakfast.

40 mins2 servings
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Quinoa Vegetable PulaoLunch
VegetarianIndian

Quinoa Vegetable Pulao

A protein-rich twist on classic pulao using quinoa instead of rice, packed with vegetables for a filling, hormone-friendly lunch.

25 mins2 servings
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Spiced Buttermilk (Sambharam)Snacks
VegetarianKerala

Spiced Buttermilk (Sambharam)

A cooling, probiotic-rich spiced buttermilk that's a Kerala staple for settling digestion between meals.

10 mins (plus chilling)2 servings
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Grilled Chicken Salad with GreensLunch
Non-Vegetarian

Grilled Chicken Salad with Greens

A high-protein, low-carb salad built around grilled chicken breast and fresh greens — steady energy without the blood-sugar spike.

25 mins1 serving
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Kerala Fish Curry with Red RiceDinner
Non-VegetarianKerala

Kerala Fish Curry with Red Rice

A tangy, coconut-and-kokum fish curry served with fibre-rich red rice — a traditional Kerala dinner in sensible portions.

35 mins2 servings
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South Indian Vegetable RasamLunch
VegetarianSouth Indian

South Indian Vegetable Rasam

A light, tangy tomato-tamarind rasam loaded with digestive spices — easy on the gut and gentle on the stomach.

30 mins3 servings
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Roasted Chana Snack MixSnacks
Vegetarian

Roasted Chana Snack Mix

A crunchy, high-fibre roasted chickpea mix that satisfies snack cravings without the blood-sugar rollercoaster of packaged chips.

10 mins4 servings
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Palak Paneer with Multigrain RotiDinner
VegetarianIndian

Palak Paneer with Multigrain Roti

A creamy, iron-rich spinach and paneer curry served with fibre-dense multigrain roti — a satisfying dinner that supports hormonal balance.

35 mins2 servings
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